Name: Crispy Baked Chicken Wings
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 2 pounds chicken wings; 2 tablespoons olive oil; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon paprika; 1/2 teaspoon baking powder

Crispy Baked Chicken Wings

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Deliciously crispy chicken wings baked to perfection without the mess of frying.

Author: emily-parker
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes
Yield: 4 servings
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Gluten-Free

Ingredients

2 pounds chicken wings
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon baking powder

Instructions

Preheat the oven to 425°F (220°C).
Pat the chicken wings dry with paper towels.
In a large bowl, combine the chicken wings, olive oil, salt, pepper, garlic powder, paprika, and baking powder. Toss well to coat the wings evenly.
Place the wings in a single layer on a baking sheet lined with parchment paper.
Bake for 40-45 minutes, turning halfway through, until crispy and golden brown.
Serve hot with your favorite dipping sauces.

Notes

For perfect crispiness, make sure to dry the wings thoroughly and consider using a baking rack.

Find it online: https://savoryplate.xyz/crispy-baked-chicken-wings/