Heart-Shaped Pancakes
Delight in these heart-shaped pancakes that add a whimsical touch to your breakfast. Perfect for special occasions, they’re fluffy, easy to make, and fun for the whole family!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- Cooking spray or additional butter for the pan
Instructions
- Whisk together the flour, sugar, baking powder, and salt in a mixing bowl.
- Combine the milk, egg, melted butter, and vanilla extract in another bowl.
- Pour the wet ingredients into the dry ingredients and mix until just combined; a few lumps are perfectly okay!
- Preheat a non-stick skillet over medium heat and lightly grease it with cooking spray or butter.
- Use a heart-shaped cookie cutter to pour the batter onto the skillet, forming the pancakes.
- Cook until bubbles form on the surface, then flip and cook until golden brown, about 2-3 minutes on each side.
- Serve warm with syrup, fresh fruit, or your favorite toppings.
Notes
For extra fluffy pancakes, let the batter rest for about 5 minutes before cooking. Make sure your skillet is hot enough to sizzle a drop of water.
Find it online: https://savoryplate.xyz/heart-shaped-pancakes/