Sausage Hash Brown Breakfast Casserole

Sausage Hash Brown Breakfast Casserole is one of those cozy dishes that warms both the belly and the heart. This delicious casserole is a perfect way to start your day, whether you’re making it for a lazy Sunday brunch or a festive holiday gathering. With its hearty mix of sausage, crispy hash browns, and gooey cheddar cheese, it’s bound to become a family favorite. Plus, it’s easy to make—and even easier to enjoy!

Why You’ll Love This Dish

This recipe is a game-changer for busy mornings and festive breakfasts alike. It’s not only quick to throw together but also budget-friendly, making it a fantastic option for families. The combination of savory sausage and fluffy hash browns will have everyone asking for seconds. It’s comforting, satisfying, and truly captures the spirit of Southern cooking.

“This casserole brought smiles to my whole family at breakfast! It’s become a must-have for our gatherings!” – Happy Home Cook

How This Recipe Comes Together

Making Sausage Hash Brown Breakfast Casserole is simpler than you might think. You’ll be combining some classic breakfast staples into a singular dish that everyone will love. It’s a straightforward process that allows you to enjoy a delicious meal without spending hours in the kitchen. Here’s what you’ll need for the magic.

{image_template}

What You’ll Need

• 1 lb sausage
• 1 package (30 oz) frozen hash browns
• 2 cups shredded cheddar cheese
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 12 large eggs
• 1 cup milk
• Salt and pepper to taste

Feel free to swap out the sausage for turkey or chicken sausage for a leaner option, or use whatever bell pepper you have on hand—red, yellow, or green will all work just fine!

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, cook the sausage over medium heat until browned, draining any excess fat.
3. In a large bowl, combine hash browns, cooked sausage, cheddar cheese, onion, and bell pepper.
4. In another bowl, whisk together eggs, milk, salt, and pepper.
5. Pour the egg mixture over the hash brown mixture and stir to combine.
6. Transfer to a greased 9×13 inch baking dish and spread evenly.
7. Bake for 45-50 minutes until set and golden brown on top.
8. Let cool for a few minutes before serving.

You’ll notice the delightful aroma wafting through your home as it bakes!

Best Ways to Enjoy It

This casserole is delightful on its own, but you can elevate your breakfast game with a few simple additions. Consider serving it with fresh fruit, crispy bacon, or a side of gravy for that extra Southern touch. A dollop of sour cream or a sprinkle of green onions can add a nice finishing touch too!

How to Store

Got leftovers? No problem! Store any leftovers in an airtight container in the refrigerator for up to four days. It reheats beautifully in the oven or microwave. For longer storage, you can freeze portions before baking. Just thaw in the fridge overnight and bake as directed, adding a few extra minutes if needed.

Helpful Cooking Tips

• Don’t skimp on draining the sausage; it helps keep the casserole from becoming soggy.
• If you want to save time, you can prep the casserole the night before and just pop it in the oven in the morning.
• For a crispy topping, broil the casserole for the last few minutes of baking.

Recipe Variations

Feel free to get creative! You can add in some diced tomatoes, sautéed mushrooms, or swap the cheese for pepper jack for a spicy twist. If you prefer a vegetarian version, simply skip the sausage and pack in your favorite veggies!

Common Questions

What’s the prep time for this casserole?

Total prep time is about 15-20 minutes, and then it bakes for 45-50 minutes.

Can I make this casserole gluten-free?

Absolutely! Just ensure your sausage and any added seasonings or sauces are gluten-free, and you’re good to go.

How do I reheat leftovers?

For best results, reheat in the oven at 350°F until warmed through, about 15-20 minutes. Microwave leftovers in short bursts, stirring in between to ensure even heating.

Now, roll up your sleeves and get ready to enjoy this hearty Sausage Hash Brown Breakfast Casserole with your loved ones. It’s sure to become a cherished recipe in your home, just like it has in mine!

Print